By Chirantan Chattopadhyay,S. J. Kolte,Farid Waliyar
Diseases of fit to be eaten Oilseed Crops provides an unprecedentedly thorough selection of details at the ailments of cultivated annual oilseed plants, together with peanut, rapeseed-mustard, sesame, soybean, sunflower, and safflower. Written via across the world well-known researchers, this ebook covers and integrates around the world literature within the box as much as 2014, atmosphere it except different books which are purely of nearby importance.
The publication makes a speciality of significant illnesses of monetary significance to every crop. each one bankruptcy is dedicated to a kind of crop and a profile of affecting illnesses in response to geographical incidence, epidemiology, signs, causal pathogens, host-pathogen interactions, biotechnological facets, and the most recent ways to knowing host-pathogen interactions. it is usually discussions on advancements on debatable matters in study which will stimulate considering and additional dialog with a watch towards advancements and resolutions.
Research on oilseed crop illnesses has multiplied drastically some time past 30 years, basically as an attempt to lessen losses to numerous stresses, together with crop ailments. within the struggle opposed to starvation and malnutrition, it is vital to augment and replace wisdom approximately crop ailments and handling them. via compiling many years of data from formerly scattered study right into a unmarried globally minded volume, ailments of safe to eat Oilseed Crops presents those much-needed updates and enhancements.
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Diseases of Edible Oilseed Crops by Chirantan Chattopadhyay,S. J. Kolte,Farid Waliyar